Mitre Tavern Menu

Melbourne, VIC🔥 Steakhouse & Grill

Menu guide: the dishes below are typical of steakhouse & grill venues like Mitre Tavern and are shown to help you plan your visit. Items, prices and availability are set by the restaurant and change regularly — see the official menu for today's offering.

Steakhouses and grills showcase Australia's world-class beef — dry-aged cuts, Wagyu and grass-fed steaks cooked over flame, alongside ribs, burgers and hearty sides.

Starters

Garlic bread

Herb butter

V

Beef carpaccio

Parmesan, rocket and capers

GF

Buffalo wings

Blue cheese dressing

H

Steaks

Scotch fillet 300g

Grass-fed, char-grilled

GF

Eye fillet 250g

Tender, grain-fed

GF

Wagyu rump

Marble score 6+

GF

T-bone 500g

For big appetites

GF

Sauces & sides

Pepper, mushroom or béarnaise

Choose your sauce

VGF

Onion rings

Beer-battered

V

Mash

Creamy potato mash

VGF

Also from the grill

Pork ribs

Smoky BBQ glaze

GF

Grilled chicken breast

Chimichurri

GF

Key: V vegetarian · VG vegan · GF gluten-free option · H spicy. Always tell staff about allergies.

Menu FAQs

What's on the menu at Mitre Tavern?

Mitre Tavern serves Steakhouse food. Typical dishes at this style of venue include Garlic bread, Beef carpaccio, Buffalo wings, Scotch fillet 300g, Eye fillet 250g. Check the official menu for current items and prices.

Does Mitre Tavern have vegetarian or vegan options?

Steakhouse & Grill menus usually include several vegetarian dishes. Ask staff about vegan and allergy-friendly choices.